Au Revoir, 2013!
by Nickel & Nickel on December 18, 2013
We’re looking back on the year, as seen through our Instagram feed. And if you don’t follow us already, find us at @nickelandnickelwinery. We’d love to connect!
Say cheese! Chef Trevor selected a beautiful and tasty array of cheeses for our February 2013 Open House.
Tulips emerging and keeping our 1929 Ford Model AA company last March.
Meeting our friends, new and old, at Pebble Beach Food & Wine!
A peek into the future at our annual Cabernet Barrel Tasting—the 2012s were phenomenal! (Find out more about our Futures offering here.)
Our magical mix of flowers turned heads this summer!
We released twelve 2010 Single-Vineyard Cabernets!
We celebrated the 2013 harvest with club members and friends.
We’ve been bundling up and enjoying a cold, crisp winter.
Happy holidays from all of us at Nickel & Nickel!