on November 17, 2014
Cheers to a fantastic 2014 harvest! We started harvesting fruit at the beginning of September, building to a crescendo that ended on October 14th – the majority of the fruit came in that last two-and-a-half weeks. Overall, we experienced ideal conditions for harvest save for some rain towards the last week of September, which only softened tannins in our Oakville, Yountville and hillside wines.
Left: Truchard Vineyard Chardonnay from our annual Blessing of the Grapes
Right: Beautiful Nickel & Nickel Cabernet Sauvignon fruit
The vintage perfectly encapsulates our single-vineyard winemaking philosophy with the distinctive vineyard expressions evident in the wines. Winemaker Darice Spinelli notes that the vineyard expression is “very pronounced” this year with our Cabernets, ranging from elegant wines graced with soft tannins to bold, more powerful and robust expressions. You can, however, expect the typical red and dark berry fruits characteristic of each vineyard.
We’re also very excited for the development of our 2014 Nickel & Nickel Chardonnays. The wines are filling our fermentation barns with gorgeous aromatics and are already offering beautiful, forward fruit flavors with great balance. We can’t wait to share this vintage with you.